bencelest

OK. I ate the first ripe banana shown a minute after I took the picture and I can tell you it was delicious.
I can't tell you the right taste but all I can tell you is it taste like more of a saba except a tad more sweeter and juiceier. I don't know if I should let it ripe some more but to me it is just perfect. I also don't know if it is a cooking banana or a dessert banana or both.
Is there any takers?
Saba to me is like eating a vanilla ice cream with apple and papaya combined as flavor.

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Banana Nut