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What'cha havin' for dinner ???
Join this thread only for the sheer pleasure of making your fellow members drool!
 Let us all know what you're having, or had for supper? :waving: You can also show your breakfasts, lunches, snacks, desserts...and even post recipes!!! :goteam: Tonight I'm making a t-bone steak with portabello mushrooms, & one of Bob's personal recipes for caramelized onions. A baked potato with sour cream and chives...and a tomato salad on the side. :D I'm late making dinner tonight...because I can't get off this damn site!!! :ha: Feel free to show shots of your grub too! :08: Here's what I had for dinner a few night's ago...  An inside round beef pinwheel, made with black forest ham, red & green sweet peppers, spinach, red onion, and swiss cheese! Yummy!!! It'll be neat to see what other people eat, from other areas. Let's us know what you're having, or have had, or would like to have... : ) |
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We have a dinner party every wednesday, so I'll join up! :D
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Re: What'cha havin' for dinner ???
Cool Zac. :03:
You don't have to wait for anything special though and pics aren't required. Just a thread to pop in and post what you're having for dinner...even if it's a can of campbell's soup! :ha: Not sure what I'm making tomorrow night but I'll let you know... Thought this would be a cool & curious thread to be able to find out what people in other coutries eat as well. I'm nosey. :ha: Bon Appetit! :chefnaner: : ) |
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Ha, ok. There wasn't much in the house so I just had an egg and cheese sandwich, with some Halloween candy for desert.
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Omg! I'm def hungry again! Photos!? Omg again! I had my camera in my pocket when we went out to eat tonight. Next time i'll take a photo before we eat! :) They wont care, they know i'm weird, lol! :D
Well, we had Chicken and shrimps, kwai chow style (with cashews and huge whole mushrooms!), won ton soup, fried brown rice with egg bits, and a tropical fruit mix for desert! :) Dunno what we're having tomorrow night but I'll def let you know... photos 2! munch munch munch munch munch munch munch munch munch munch munch munch munch munch munch munch... |
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Had some hot and sour soup and Hunan duck for my BD dinner. Also shared some Crispy Sesame Chicken with mom. Delicious!
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I haven't tried the Hunan stuff yet. Def needa try it sometime. |
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Tonight I'm having a pork loin chop, with rice & broccoli slathered in real butter & white vinegar. ;)
Gonna put one of my freshly harvested homegrown indoor tomatoes in my salad...  : ) |
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The ones ive ben chowing down on for a wile... There are almost double that amount that are frost bitten! :D . |
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Blake, why you!!!
 Show off!!!  Those look awesome... but what the heck did you have for dinner! :ha: : ) |
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We had double bacon cheeseburgers with homemade curly fries! :D But no way to get photos cause we can't go into the kitchen when mom's cooking [or dad] and everybody always ****s around at the table so camera's def not safe there. :(
But i will take photos when i can and def when we eat out! :) |
Re: What'cha havin' for dinner ???
OK! Tonight was leftovers with a twist. Yesterday, Greg made home made chicken salad with onion, crunchy dills, mayo and a touch of ranch dressing, for lunch - which we had on whole wheat bread and chips. For supper last night we weren't too hungry so I made some Rotel tomato cheese dip with ground meat and scoop corn chips. Back to tonight.....we put the remainder of the chicken salad on some whole wheat burrito size tortillas, and put the hot cheese dip over that kind of having a cheesy chicken burrito thing. :chefnaner:
How's that Sherry? HA! HA! ~J |
Re: What'cha havin' for dinner ???
Janan, that sounds yummy! Too bad we couldn't all just have one big potluck dinner! :08:
Thanks for "sharing"!!! :ha: Tomorrow night I'm making something with stewing beef... : ) |
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Oh I would die if we had a potluck - getting to taste everyones cooking!!!! I am really lucky - Greg loves to cook, he is more of a fancy type cook, I am a good cook, but my food is rib sticking homey cooking. Speaking of that, I think I need to finish off the banana bread here in a minute. If I talk about food, and see pictures of food, it makes me hungry.
I think we will have pot roast tomorrow, with potatoes, carrots and onions. (see what I mean - rib sticking) ~J |
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You sound like a great cook, Janan! :goteam:
I love to cook and enjoy making 'rib-sticking' meals too. Hearty and nutricious, is kind of my style of cooking. Some people can't cook worth a hill of beans! :ha: My parents taught me how and I always loved it. When I was four years old, my mom got me an 'easy bake' oven, for little girls, and I was making little cakes for my older brother and frosting them! Your dinner tomorrow night sound scrumptious, Janan. Wish I was coming over. ;) As for the potluck, it would be so cool to all get together and share some laughs and some grub! I'd bring a few loaves of my homemade bread along with some dish or other I'd prepare... Soon, I'll be making my homemade beef jerky. People kill for my jerky. Unlike the tough rubber-like jerky at the stores, mine is like thin pieces of steak! :eek: It doesn't stay around here long, let me tell you! :ha: : ) |
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Tonight (OK, last night) I made a big pot of rib sticking cold weather beef and bean soup. Used top rib (a kosher cut) and while I didn't have any marrow bones home, it definitely was delicious. Had Lima beans, lentils, alphabet pasta, carrots, leeks, turnips, parsnips, dill, and onions. Mom made a Jewish dumpling called 'tszipkes' in Yiddish to top it off. Altogether so hearty that we only needed bread with it for a filling meal.
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We had Bruschetta ( made by my 20 y o son, with Mozzarella cheese, tomatoes, onion, basil, oil and balsamic vinegar) followed by vegetarian pasta.
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Some people can't cook worth a hill of beans! :ha:
Well, yesterday night I was one of those people... I had some German Pasta stuff (don't know the name) and I added onions, chicken, and canned green beans. Then I put a few too many spices, going over board with the Tabasco, and had it all stir fried up. It's edible, but not too tasty! :eek: Tonight was just Rigatoni with store-bought sauce and johnsonville sausage meatballs, tastier than yesterday though. :ha: |
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I finally did it right! :D I made dinner tonight! Well, dad made the homemade breadsticks but I made the Chicken Tetrazinni! It's called tetrazinni since it's made with 4 types of cheese. I spiced and cooked the chicken, then the spaghetti. I sauteed the mushrooms, grated the cheeses, and made the veloute sauce. Then i layered the chicken and cheeses and stuff with the spaghetti (4 layers) and put it in the oven. It was awesome!! :D
Not as good the last time i tried cause i used the wrong cheeses and it didn't taste right. Oh, mom made the salad. :) |
Re: What'cha havin' for dinner ???
Wow, Figafita...that looks delicious!!! Thanks for sharing a shot with us. ;)
Cool Cory, that your Chicken Tetrazinni turned out way better than last time. :08: Sorry to hear you overspiced your meal Zac! :( No doubt, we've all done it at least once...if not twice. :ha: Howard, your rib-sticking beef & bean soup sounds fantastic. This is so fun, knowing what others are having too. :waving: Here's what I had earlier tonight...I mean yesterday!  Stewing beef with onions and mushrooms...over Chinese rice. :chefnaner: Don't know what I'm having tomorrow... : ) |
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Tonight I had roasted chicken and mashed potatoes with carrots in butter & brown sugar. Mmmmmm, it was very tasty. :)
So is everyone out there starved, or what? :eek: What did you have for dinner today? :waving: : ) |
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Tonight, as it's Veterans Day, I'll probably head over to Appleby's for their free dinner, or maybe to Outback, for their free Bloomin' Onion, as I did last year.
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Well, not last night but, last Sunday, I made a chicken on the new gas grill that Mike just bought me. I bought a rotisserie. Soaked the chicken overnight in brine.... injected it w/ with white wine & melted butter & OOOH YUM! Had honeyboat squash w/it (from garden) baked on grill - wrapped in foil w/ butter & brown sugar. YUM
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Sounds good, Howard & Patty! :03:
 A small beef roast stuffed with swiss cheese, onions, & spinach. I made some pasta with a nice swiss cheese sauce topped with roasted mushrooms and zucchini on top. Shared it with my mom. :) Got a shot of the little roast with the cheese, spinach, & onions, but my camera died when I tried to take a pic of the pasta with veggies. :( Hope everyone is enjoying their meals! :waving: : ) |
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Does it have to be for dinner? If U will tolerate my lunch menu I ll share few pics of this morning.
Went to the shore to check the Fish market and BINGO! One of my favourites!   just taken from the Sea! Fried in Olive Oil just 1/2 later:ha: :nanadrink: |
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Goulash with artesian bread and deviled eggs!
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Cool Ante...thanks for the shots! Yup, it's ok to mention what you have for lunch...or breakfast for that matter! :ha:
Think I'm having leftovers tonight but not totally sure just yet... Thanks, Zac. Sounds yummy! :waving: : ) |
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Ante, what kind of fish are those?
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Its a great snack. Fried Picarel or Whitebait Smelt Recipe - Tiny Whole Fried Fish Marithes - Greek Food :woohoonaner: |
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If you catch my drift. :ha: |
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Tonight I'm having hot Italian sausage with hot cherry peppers in tomato sauce, poured over penne with shredded mozzarella. ;)
: ) |
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Tonight is enchilada casserole, I'll try to take pics. ;)
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Tonight is homemade chicken noodle soup, thawed from my freezer and an onion/cheese bun. Not real hungry and late getting in and making something.
: ) |
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Tonight I'm having my homemade hot & spicey chili with a piece of cherry pie for dessert.
: ) |
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Is no-one eating out there anymore, or what? :ha:
Don't know exactly what I'm having tonight but whatever it is, it'll be made with these...  : ) |
Re: What'cha havin' for dinner ???
Soy, ginger marinated duck breast, roasted potato and onions with olive oil and herbs finished off in the broiler with shredded cheddar cheese...... butternut squash soup...... and some boiled quails eggs.
Football night food.:ha: |
Re: What'cha havin' for dinner ???
Yup, I'm jealous!
Football food?! :eek: Sounds like it's fit for a King! :ha: For those of us that eat like normal people do , I had chicken, rice, and cauliflower tonight. :D: ) |
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Tonight I ordered some Chinese food for my mom and I, from this one super great place. ;)
Waiting for it to arrive... : ) |
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This was last night:
 I agree with Sherry, Bob! That sounds very elegant!!!:woohoonaner: ~JaNan |
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Janan, that looks bloodey-well delicious! :eek: Love sour cream on my baked potato. :08:
Don't let Bob fool you...he's really a gourmet chef and just pretends he isn't. ;) : ) |
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Here's what I had after dinner...
 Apple pie with french vanilla ice cream. :D : ) |
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THAT is a spectacular photo Sherry! It looks so Victorian and feminine! Yummy dessert too!!!! :pinkskirtnaner:
~JaNan |
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Thank you, Janan! :waving:
Although I must admit it's my mom's table, with her beautiful tiffany lamp. ;) : ) |
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Here was our bird! It's leftover stage now! HA! HA! ~J
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Re: What'cha havin' for dinner ???
Janan, your turkey is beautiful and the food all looks delicious! :goteam: Now I'm more sorry than ever that I missed out. :(
Thanks so much for sharing a shot of your wonderful feast with us. ;) Just had to rub it in, eh? :ha: : ) |
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Think I'm having soup with onion/cheese kaisers. Gonna harvest some of my garlic chives for the soup...
Might have a garden salad on the side. Also having another piece of that apple pie again tonight for dessert! :ha: What'cha having tonight, Janan? Likely still Thanksgiving leftovers? : ) |
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Lucky me, I had TWO thanksgiving dinners! Nothing special about either, and no pictures, unfortunately, but I enjoyed my Pumpkin Pie nonetheless. ^,^ It's my favorite.
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Re: What'cha havin' for dinner ???
I don't want to make anyone jealous but here's what my mom and I had for dinner tonight...
 It had onions, pepperoni, bacon, green peppers, pineapple, green olives, hot banana peppers, tomatoes, mushrooms, and herb seasoning... To tell you it was delicious would be an understatement. It was scrumptious! We have tons leftover so I'll be having it again tomorrow... Zac, that sounds good and thanks for posting. :waving: : ) |
Re: What'cha havin' for dinner ???
Split-Pea Soup, with carrots,celery,onions Bay leaves and the ham bone of an eleven pound Honey Baked Ham crock potted for about 8 hrs.
MMMMMM... MMMMM Drew |
Re: What'cha havin' for dinner ???
Yummy...that does sound good Drew! I love Ham! :D
Tonight I'm having pizza again! :ha: : ) |
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