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Welcome to the Bananas.org forums. You're currently viewing our message boards as a guest which gives you limited access to participate in discussions and access our other features such as our wiki and photo gallery. By joining our community, you'll have access to post topics, communicate privately with other members (PM), respond to polls, upload photos, and access many other special features. Registration is fast and simple, so please join our community today! If you have any problems with the registration process or your account login, please contact us. |
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11-07-2010, 06:57 PM
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#1 (permalink) |
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Join Date: May 2009
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What'cha havin' for dinner ???
Join this thread only for the sheer pleasure of making your fellow members drool!
 Let us all know what you're having, or had for supper?  You can also show your breakfasts, lunches, snacks, desserts...and even post recipes!!!  Tonight I'm making a t-bone steak with portabello mushrooms, & one of Bob's personal recipes for caramelized onions. A baked potato with sour cream and chives...and a tomato salad on the side.  I'm late making dinner tonight...because I can't get off this damn site!!!  Feel free to show shots of your grub too!  Here's what I had for dinner a few night's ago...  An inside round beef pinwheel, made with black forest ham, red & green sweet peppers, spinach, red onion, and swiss cheese! Yummy!!! It'll be neat to see what other people eat, from other areas. Let's us know what you're having, or have had, or would like to have... : ) Last edited by The Hollyberry Lady : 01-06-2012 at 07:05 PM. Reason: damn spelling!!! |
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11-07-2010, 07:49 PM
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#2 (permalink) |
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Texas Gardener
Location: Garland, TX
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Re: What'cha havin' for dinner ???
We have a dinner party every wednesday, so I'll join up!
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11-07-2010, 10:57 PM
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#3 (permalink) |
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Join Date: May 2009
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Re: What'cha havin' for dinner ???
Cool Zac.
 You don't have to wait for anything special though and pics aren't required. Just a thread to pop in and post what you're having for dinner...even if it's a can of campbell's soup! Not sure what I'm making tomorrow night but I'll let you know... Thought this would be a cool & curious thread to be able to find out what people in other coutries eat as well. I'm nosey. Bon Appetit!  : ) |
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11-07-2010, 11:01 PM
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#4 (permalink) |
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Texas Gardener
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Re: What'cha havin' for dinner ???
Ha, ok. There wasn't much in the house so I just had an egg and cheese sandwich, with some Halloween candy for desert.
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11-08-2010, 12:07 AM
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#5 (permalink) |
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Re: What'cha havin' for dinner ???
Omg! I'm def hungry again! Photos!? Omg again! I had my camera in my pocket when we went out to eat tonight. Next time i'll take a photo before we eat!
 They wont care, they know i'm weird, lol! Well, we had Chicken and shrimps, kwai chow style (with cashews and huge whole mushrooms!), won ton soup, fried brown rice with egg bits, and a tropical fruit mix for desert! Dunno what we're having tomorrow night but I'll def let you know... photos 2!munch munch munch munch munch munch munch munch munch munch munch munch munch munch munch munch...
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11-08-2010, 12:44 AM
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#6 (permalink) |
 
Location: Silver Spring, Maryland USA
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Re: What'cha havin' for dinner ???
Had some hot and sour soup and Hunan duck for my BD dinner. Also shared some Crispy Sesame Chicken with mom. Delicious!
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Men In Nursing- "A Few Good Men" "Gardening is the purest of human pleasures." - Francis Bacon  "If by a liberal, they mean someone who looks ahead and not behind; someone who welcomes new ideas without rigid reactions; someone who cares about the welfare of the people, their health, their housing, their schools, their jobs, their civil rights, their civil liberties; someone who believes we can break through the stalemate and suspicion that grips us; that is what they meant by a liberal, I am proud to be a liberal." John F. Kennedy, September, 1960 http://flickr.com/photos/saltydad/ and http://community.webshots.com/user/saltydad http://s751.photobucket.com/albums/xx151/saltydad/ 
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11-08-2010, 04:00 PM
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#7 (permalink) | |
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Re: What'cha havin' for dinner ???
Quote:
 I haven't tried the Hunan stuff yet. Def needa try it sometime.
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11-08-2010, 04:40 PM
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#8 (permalink) |
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Re: What'cha havin' for dinner ???
Tonight I'm having a pork loin chop, with rice & broccoli slathered in real butter & white vinegar.
 Gonna put one of my freshly harvested homegrown indoor tomatoes in my salad...  : ) |
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11-08-2010, 07:00 PM
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#9 (permalink) | |
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Re: What'cha havin' for dinner ???
Quote:
[LOL]))of green and red tomatoes could take down all of youre big tomatoes! The ones ive ben chowing down on for a wile... There are almost double that amount that are frost bitten! .
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 A banana plant in the autumn gale - I listen to the dripping of rain Into a basin at night. ~ Basho Matsuo (1644- 1694)  
Last edited by Blake09 : 11-08-2010 at 09:32 PM. Reason: spelling |
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11-08-2010, 10:11 PM
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#10 (permalink) |
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Re: What'cha havin' for dinner ???
Blake, why you!!!
 Show off!!!  Those look awesome... but what the heck did you have for dinner! : ) Last edited by The Hollyberry Lady : 11-08-2010 at 10:26 PM. Reason: damn spelling!!! |
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11-08-2010, 11:01 PM
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#11 (permalink) |
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Re: What'cha havin' for dinner ???
We had double bacon cheeseburgers with homemade curly fries!
But no way to get photos cause we can't go into the kitchen when mom's cooking [or dad] and everybody always ****s around at the table so camera's def not safe there.  But i will take photos when i can and def when we eat out!
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Sunlight makes plants grow and people live. -Me
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11-08-2010, 11:31 PM
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#12 (permalink) |
Location: Austin, Texas
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Re: What'cha havin' for dinner ???
OK! Tonight was leftovers with a twist. Yesterday, Greg made home made chicken salad with onion, crunchy dills, mayo and a touch of ranch dressing, for lunch - which we had on whole wheat bread and chips. For supper last night we weren't too hungry so I made some Rotel tomato cheese dip with ground meat and scoop corn chips. Back to tonight.....we put the remainder of the chicken salad on some whole wheat burrito size tortillas, and put the hot cheese dip over that kind of having a cheesy chicken burrito thing.
How's that Sherry? HA! HA! ~J
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11-08-2010, 11:50 PM
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#13 (permalink) |
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Join Date: May 2009
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Re: What'cha havin' for dinner ???
Janan, that sounds yummy! Too bad we couldn't all just have one big potluck dinner!
Thanks for "sharing"!!! Tomorrow night I'm making something with stewing beef... : ) |
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11-09-2010, 12:01 AM
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#14 (permalink) |
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Location: Austin, Texas
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Re: What'cha havin' for dinner ???
Oh I would die if we had a potluck - getting to taste everyones cooking!!!! I am really lucky - Greg loves to cook, he is more of a fancy type cook, I am a good cook, but my food is rib sticking homey cooking. Speaking of that, I think I need to finish off the banana bread here in a minute. If I talk about food, and see pictures of food, it makes me hungry.
I think we will have pot roast tomorrow, with potatoes, carrots and onions. (see what I mean - rib sticking) ~J
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11-09-2010, 12:12 AM
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#15 (permalink) |
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Join Date: May 2009
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Re: What'cha havin' for dinner ???
You sound like a great cook, Janan!
I love to cook and enjoy making 'rib-sticking' meals too. Hearty and nutricious, is kind of my style of cooking. Some people can't cook worth a hill of beans! My parents taught me how and I always loved it. When I was four years old, my mom got me an 'easy bake' oven, for little girls, and I was making little cakes for my older brother and frosting them! Your dinner tomorrow night sound scrumptious, Janan. Wish I was coming over. As for the potluck, it would be so cool to all get together and share some laughs and some grub! I'd bring a few loaves of my homemade bread along with some dish or other I'd prepare... Soon, I'll be making my homemade beef jerky. People kill for my jerky. Unlike the tough rubber-like jerky at the stores, mine is like thin pieces of steak!  It doesn't stay around here long, let me tell you! : ) |
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11-09-2010, 02:22 AM
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#16 (permalink) |
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Location: Silver Spring, Maryland USA
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Name: Howard
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Re: What'cha havin' for dinner ???
Tonight (OK, last night) I made a big pot of rib sticking cold weather beef and bean soup. Used top rib (a kosher cut) and while I didn't have any marrow bones home, it definitely was delicious. Had Lima beans, lentils, alphabet pasta, carrots, leeks, turnips, parsnips, dill, and onions. Mom made a Jewish dumpling called 'tszipkes' in Yiddish to top it off. Altogether so hearty that we only needed bread with it for a filling meal.
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Men In Nursing- "A Few Good Men" "Gardening is the purest of human pleasures." - Francis Bacon "If by a liberal, they mean someone who looks ahead and not behind; someone who welcomes new ideas without rigid reactions; someone who cares about the welfare of the people, their health, their housing, their schools, their jobs, their civil rights, their civil liberties; someone who believes we can break through the stalemate and suspicion that grips us; that is what they meant by a liberal, I am proud to be a liberal." John F. Kennedy, September, 1960 http://flickr.com/photos/saltydad/ and http://community.webshots.com/user/saltydad http://s751.photobucket.com/albums/xx151/saltydad/
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11-09-2010, 10:36 AM
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#17 (permalink) |
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Location: SF Bay Area, Ca
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Re: What'cha havin' for dinner ???
We had Bruschetta ( made by my 20 y o son, with Mozzarella cheese, tomatoes, onion, basil, oil and balsamic vinegar) followed by vegetarian pasta.
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11-09-2010, 09:56 PM
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#18 (permalink) |
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Texas Gardener
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Re: What'cha havin' for dinner ???
Some people can't cook worth a hill of beans!
Well, yesterday night I was one of those people... I had some German Pasta stuff (don't know the name) and I added onions, chicken, and canned green beans. Then I put a few too many spices, going over board with the Tabasco, and had it all stir fried up. It's edible, but not too tasty! Tonight was just Rigatoni with store-bought sauce and johnsonville sausage meatballs, tastier than yesterday though. |
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11-10-2010, 12:29 AM
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#19 (permalink) |
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Re: What'cha havin' for dinner ???
I finally did it right!
I made dinner tonight! Well, dad made the homemade breadsticks but I made the Chicken Tetrazinni! It's called tetrazinni since it's made with 4 types of cheese. I spiced and cooked the chicken, then the spaghetti. I sauteed the mushrooms, grated the cheeses, and made the veloute sauce. Then i layered the chicken and cheeses and stuff with the spaghetti (4 layers) and put it in the oven. It was awesome!! Not as good the last time i tried cause i used the wrong cheeses and it didn't taste right. Oh, mom made the salad.
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11-10-2010, 03:35 AM
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#20 (permalink) |
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Join Date: May 2009
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Re: What'cha havin' for dinner ???
Wow, Figafita...that looks delicious!!! Thanks for sharing a shot with us.
Cool Cory, that your Chicken Tetrazinni turned out way better than last time. Sorry to hear you overspiced your meal Zac! No doubt, we've all done it at least once...if not twice. Howard, your rib-sticking beef & bean soup sounds fantastic. This is so fun, knowing what others are having too. Here's what I had earlier tonight...I mean yesterday!  Stewing beef with onions and mushrooms...over Chinese rice. Don't know what I'm having tomorrow... : ) Last edited by The Hollyberry Lady : 11-10-2010 at 03:37 AM. Reason: damn spelling!!! |
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