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Old 01-13-2012, 01:11 AM   #381 (permalink)
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Default Re: Whatcha eaten

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Well that was awesome again, I'm totally hooked on this reverse searing method of cooking steaks, and it was good practice for the guests we have coming next week!
Well I am going to have to try that.Sounds delish. Thanks so much .
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Old 01-13-2012, 01:37 AM   #382 (permalink)
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Default Re: Whatcha eaten

Do you have an electric temp gauge yet?
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Old 01-13-2012, 01:57 AM   #383 (permalink)
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Do you have an electric temp gauge yet?
Not yet and I haven't gotten a pizza stone yet. Boy I better get with the program
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Old 01-13-2012, 11:20 AM   #384 (permalink)
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Cool Re: Whatcha eaten

A very exotic Passiflora alata. Got this for $o at a total cost of $o. Amazing how wonderful a fruit can taste. I will be growing these here in the United States.Eat your heart out.

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Old 01-13-2012, 01:58 PM   #385 (permalink)
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Courtesy of Mark.

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Old 01-13-2012, 02:18 PM   #386 (permalink)
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Courtesy of Mark.

Doesn't get better than that
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Old 01-13-2012, 10:33 PM   #387 (permalink)
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http://www.google.com/url?sa=t&rct=j...RAnMUg&cad=rja


Cha Cha Chicken - Santa Monica - Santa Monica, CA
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Old 01-13-2012, 10:37 PM   #388 (permalink)
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Are you in Santa Monica?
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Old 01-13-2012, 11:02 PM   #389 (permalink)
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Are you in Santa Monica?
No .I was watching the Foodnetwork best thing you ever ate . Looked pretty good
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Old 01-14-2012, 01:03 AM   #390 (permalink)
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Default Re: Whatcha eaten

Cookies
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Old 01-14-2012, 02:22 AM   #391 (permalink)
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Ah ok, it does look good. I was going to say to stop by on your way home.
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Old 01-17-2012, 03:44 PM   #392 (permalink)
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Default Re: Whatcha eaten

Tuna salad on tostada with hot sauce. Nothing fancy but pretty good.Add a little cilantro yummy.
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Old 01-17-2012, 03:55 PM   #393 (permalink)
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Default Re: Whatcha eaten

Pasta milanese lunch leftovers.
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Old 01-22-2012, 12:48 PM   #394 (permalink)
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Egg in cloud

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Old 01-28-2012, 01:45 PM   #395 (permalink)
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Tonight Pork Ribs on the Grill Dome,grilled corn on the cob ,mashed potatoes and cole slaw.
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Old 01-28-2012, 02:15 PM   #396 (permalink)
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We are having friends over for Pomegranate Osso Bucco served on garlicky parmesan mashed potatoes. One of the appetizers is tarragon lemon marinated and grilled artichokes with a tarragon garlic aioli dipping sauce. I'll take pics if I remember.
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Old 01-28-2012, 02:36 PM   #397 (permalink)
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We are having friends over for Pomegranate Osso Bucco served on garlicky parmesan mashed potatoes. One of the appetizers is tarragon lemon marinated and grilled artichokes with a tarragon garlic aioli dipping sauce. I'll take pics if I remember.
I had that planned for tomorrow night.
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Old 02-05-2012, 07:21 PM   #398 (permalink)
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Pretty good

Stove Top One-Dish Chicken Bake With Vegetables. Recipe - Food.com - 87327
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Old 02-05-2012, 08:36 PM   #399 (permalink)
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Homemade beef tacos for Superbowl.
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Old 02-07-2012, 05:57 PM   #400 (permalink)
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Default Re: Whatcha eaten

Someday

Dominican chimichurri burgers with chipotle glazed grilled yellow plantains in 20 mins by Bobby Flay : FoodNetwork TV Asia
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