Quote:
Originally Posted by Abnshrek
You eat a banana in the store to see if its worth getting? :^)
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No, the "taste a grape police" would be all over that. I am not a fan of ripe bananas. There, I've admitted that I like firm, green skinned fingers. I also love all other fruit under-ripe (green tomatoes only if fried perfectly) so shoot me. I'm quite certain that's why persimmons have passed these lips but once--immature ones pack a real pucker.