banana leaves prevent skillet/pot sticking

shopgirl2 · 11-10-2007, 09:28 AM

My grandmother used to boil a few banana strips when her iron skillet would stick. The banana leaves secretes something that causes the skillet not to stick.

same goes for any pot that sticks.

It will lasts for months.

for the same token, banana stains will never come off an article of clothing.

island cassie · 12-02-2007, 07:06 PM

That is so true about banana stains shopgirl2. I have some gardening clothes that are falling apart - but the stain is in perfect condition!

island cassie · 12-02-2007, 07:08 PM

Interesting about the sticking pots - I have a few pots that do that - and plenty of banana leaves! lol. I will let you know how I get on.

bencelest · 12-02-2007, 10:55 PM

yeah, I'd like to know how you can unstick the sticky pans.

cactus6103 · 12-03-2007, 02:51 PM

This is a very interesting idea that I will have to try next growing season. Thanks, Red

shopgirl2 · 12-08-2009, 07:15 PM

Ladies and Gents: you boil the green banana peels in the container you wish to make teflonish like. The green banana peeling coats the pots/skillets/all with a teflon like covering. My grandmother never used teflon, she had all she needed with her banana plantation then. try it. Please do not ever get banana leaves, peeling juice on good clothes will never ever never come off, no matter what.

sbl · 12-08-2009, 08:15 PM

Can you use both banana peels and leaves?

momoese · 12-08-2009, 09:05 PM

Can you use just banana leaves? When I boiled some leaves in a stainless lobster pot to wilt them it did leave a film that was hard to scrub off. Is that the coating?

Patty in Wisc · 12-08-2009, 11:30 PM

In the beginning she said nana leaves but now she says green nana PEELS. Kinda confused here.

wordwiz · 12-12-2009, 11:21 PM

Us old timers (geez, I can't believe I'm typing this about myself) use iron skillets. Once a year, we throw them in a blazing fire, hot enough to turn them red, and let them there overnight. After they cool off, wash them and coat them with a very thin film of cooking oil, then bake them.

Mike

lorax · 12-13-2009, 10:23 AM

I've never had to do that with my cast iron pans and griddles. If you keep them properly seasoned (ie oil them a teensy bit after every time you wash them), they never rust or stick.

sbl · 12-13-2009, 10:28 AM

Has anyone tried either the banana leaves or the peel to see if it works to prevent sticking?

lorax · 12-13-2009, 10:31 AM

I use the peels in aluminum pots, works like a charm.

momoese · 12-13-2009, 11:58 AM

I have 3 cast iron skillets that are seasoned every time I use them. The largest is from my grandmother and still has seasoning around the sides that she put there 50 years ago!

sbl · 12-13-2009, 08:58 PM

I have at least 5 or 6 cast iron skillets, one small, several regular, and one about 16 inches. I also have several deep cast iron pots and dutch ovens.

I keep one regular skillet just for blackened cooking as the high temp you need for a good blackening burns the finish off. The others are better than teflon.

lorax · 12-13-2009, 10:59 PM

Ewwww. There are people out there who still use teflon? I try to keep to stainless steel, drop-forged iron, cast iron, and milled black iron myself. Oh, and copper for brewing. I also use a brass-copper alloy set of large bowls for making ice-cream.

momoese · 12-14-2009, 12:54 AM

Quote:

Originally Posted by lorax

Ewwww. There are people out there who still use teflon?

We went to Ikea today and I looked at the cookware. All the skillets were Teflon coated! I thought that stuff was a thing of the past? Doesn't it kill birds and other pets if left to get to hot?

jeffreyp · 12-14-2009, 05:54 AM

on white clothes spot touching the area with bleach will remove the stain. I haven't found a good stain remover for colored clothes

Patty in Wisc · 12-14-2009, 09:52 PM

Teflon when burned will makes birds real sick or may kill them.
Lorax, be careful of aluminum.
I always like stainless steel for cooking. We just got a Cuisineart 7 piece set & OH, I just love it!!! Don't know the real price...Mike cashed in some points he built up on bus. cr card to get it. The bottom has inner aluminum between the stainless to heat it faster & more even. The lids can go in oven too - all stainless. I'm tempted to do the nana thing but still don't know if it's the skins or leaves to boil in them!
I have seasoned cast iron skillets & everything sticks to them LOL. I never scour them & boil water in them to clean & then wipe oil on they still stick.
Still waiting for "leaves or peels?"!

11-10-2007, 09:28 AM	#1 (permalink)
shopgirl2 shopgirl2's Photo Gallery Location: Camp Lejeune, N.C. area Find me on the map! Zone: 8 Name: Carmensol Join Date: Oct 2007 Posts: 212 BananaBucks : 143,967 Feedback: 0 / 0% Said "Thanks" 61 Times Was Thanked 48 Times in 27 Posts Said "Welcome to Bananas" 1 Times	banana leaves prevent skillet/pot sticking My grandmother used to boil a few banana strips when her iron skillet would stick. The banana leaves secretes something that causes the skillet not to stick. same goes for any pot that sticks. It will lasts for months. for the same token, banana stains will never come off an article of clothing. __________________ Orinoco by the sunlight.

12-02-2007, 07:06 PM	#2 (permalink)
island cassie island cassie's Photo Gallery Location: Dominican Republic Find me on the map! Zone: 11+ I guess Name: Island Cassie Join Date: Jan 2007 Posts: 3,170 BananaBucks : 376,240 Feedback: 2 / 100% Said "Thanks" 1,708 Times Was Thanked 2,079 Times in 874 Posts Said "Welcome to Bananas" 416 Times	Re: banana leaves prevent skillet/pot sticking That is so true about banana stains shopgirl2. I have some gardening clothes that are falling apart - but the stain is in perfect condition!

12-02-2007, 07:08 PM	#3 (permalink)
island cassie island cassie's Photo Gallery Location: Dominican Republic Find me on the map! Zone: 11+ I guess Name: Island Cassie Join Date: Jan 2007 Posts: 3,170 BananaBucks : 376,240 Feedback: 2 / 100% Said "Thanks" 1,708 Times Was Thanked 2,079 Times in 874 Posts Said "Welcome to Bananas" 416 Times	Re: banana leaves prevent skillet/pot sticking Interesting about the sticking pots - I have a few pots that do that - and plenty of banana leaves! lol. I will let you know how I get on.

12-02-2007, 10:55 PM	#4 (permalink)
bencelest Banana Nut bencelest's Photo Gallery Location: California Zone 9 Zone: 9 Name: Benny Join Date: Jan 2007 Posts: 3,058 BananaBucks : 189,013 Feedback: 3 / 100% Said "Thanks" 15 Times Was Thanked 1,415 Times in 653 Posts Said "Welcome to Bananas" 0 Times	Re: banana leaves prevent skillet/pot sticking yeah, I'd like to know how you can unstick the sticky pans. __________________ Banana Nut

12-03-2007, 02:51 PM	#5 (permalink)
cactus6103 NASCAR Banana Racer cactus6103's Photo Gallery Location: Denver NC. Find me on the map! Zone: 7b Name: Red Join Date: Jun 2007 Posts: 180 BananaBucks : 20,927 Feedback: 0 / 0% Said "Thanks" 9 Times Was Thanked 57 Times in 31 Posts Said "Welcome to Bananas" 0 Times	Re: banana leaves prevent skillet/pot sticking This is a very interesting idea that I will have to try next growing season. Thanks, Red __________________ Family, Friends and Bananas

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12-08-2009, 07:15 PM	#6 (permalink)
shopgirl2 shopgirl2's Photo Gallery Location: Camp Lejeune, N.C. area Find me on the map! Zone: 8 Name: Carmensol Join Date: Oct 2007 Posts: 212 BananaBucks : 143,967 Feedback: 0 / 0% Said "Thanks" 61 Times Was Thanked 48 Times in 27 Posts Said "Welcome to Bananas" 1 Times	Re: banana leaves prevent skillet/pot sticking Ladies and Gents: you boil the green banana peels in the container you wish to make teflonish like. The green banana peeling coats the pots/skillets/all with a teflon like covering. My grandmother never used teflon, she had all she needed with her banana plantation then. try it. Please do not ever get banana leaves, peeling juice on good clothes will never ever never come off, no matter what. __________________ Orinoco by the sunlight.

12-08-2009, 08:15 PM	#7 (permalink)
sbl sbl's Photo Gallery Location: Pensacola, FL Find me on the map! Zone: 8/9 Join Date: Jul 2009 Posts: 1,013 BananaBucks : 65,694 Feedback: 0 / 0% Said "Thanks" 177 Times Was Thanked 731 Times in 395 Posts Said "Welcome to Bananas" 154 Times	Re: banana leaves prevent skillet/pot sticking Can you use both banana peels and leaves?

12-08-2009, 09:05 PM	#8 (permalink)
momoese Banana grower momoese's Photo Gallery Find me on the map! Zone: zone 10 Join Date: Aug 2005 Posts: 7,589 BananaBucks : 615 Feedback: 9 / 100% Said "Thanks" 3,747 Times Was Thanked 10,887 Times in 3,310 Posts Said "Welcome to Bananas" 728 Times	Re: banana leaves prevent skillet/pot sticking Can you use just banana leaves? When I boiled some leaves in a stainless lobster pot to wilt them it did leave a film that was hard to scrub off. Is that the coating?

12-08-2009, 11:30 PM	#9 (permalink)
Patty in Wisc tropical nut Patty in Wisc's Photo Gallery Zone: 5 Join Date: Sep 2006 Posts: 3,115 BananaBucks : 337,908 Feedback: 1 / 100% Said "Thanks" 2,946 Times Was Thanked 2,510 Times in 1,203 Posts Said "Welcome to Bananas" 69 Times	Re: banana leaves prevent skillet/pot sticking In the beginning she said nana leaves but now she says green nana PEELS. Kinda confused here. __________________ Got a lite? Patty ____ Patty in Wisc has sadly passed away 9/05/11. We will miss you Patty.

12-12-2009, 11:21 PM	#10 (permalink)
wordwiz Join Date: Nov 2009 Posts: 76 BananaBucks : 23,715 Feedback: 0 / 0% Said "Thanks" 0 Times Was Thanked 60 Times in 34 Posts Said "Welcome to Bananas" 0 Times	Re: banana leaves prevent skillet/pot sticking Us old timers (geez, I can't believe I'm typing this about myself) use iron skillets. Once a year, we throw them in a blazing fire, hot enough to turn them red, and let them there overnight. After they cool off, wash them and coat them with a very thin film of cooking oil, then bake them. Mike

12-13-2009, 10:23 AM	#11 (permalink)
lorax Banned lorax's Photo Gallery Location: Ecuador, South America Find me on the map! Zone: USDA 13 / Köppen-Geiger BSh Name: Lorax Join Date: Jul 2007 Posts: 2,532 BananaBucks : 302,122 Feedback: 0 / 0% Said "Thanks" 742 Times Was Thanked 3,040 Times in 1,188 Posts Said "Welcome to Bananas" 464 Times	Re: banana leaves prevent skillet/pot sticking I've never had to do that with my cast iron pans and griddles. If you keep them properly seasoned (ie oil them a teensy bit after every time you wash them), they never rust or stick.

12-13-2009, 10:28 AM	#12 (permalink)
sbl sbl's Photo Gallery Location: Pensacola, FL Find me on the map! Zone: 8/9 Join Date: Jul 2009 Posts: 1,013 BananaBucks : 65,694 Feedback: 0 / 0% Said "Thanks" 177 Times Was Thanked 731 Times in 395 Posts Said "Welcome to Bananas" 154 Times	Re: banana leaves prevent skillet/pot sticking Has anyone tried either the banana leaves or the peel to see if it works to prevent sticking?

12-13-2009, 10:31 AM	#13 (permalink)
lorax Banned lorax's Photo Gallery Location: Ecuador, South America Find me on the map! Zone: USDA 13 / Köppen-Geiger BSh Name: Lorax Join Date: Jul 2007 Posts: 2,532 BananaBucks : 302,122 Feedback: 0 / 0% Said "Thanks" 742 Times Was Thanked 3,040 Times in 1,188 Posts Said "Welcome to Bananas" 464 Times	Re: banana leaves prevent skillet/pot sticking I use the peels in aluminum pots, works like a charm.

12-13-2009, 11:58 AM	#14 (permalink)
momoese Banana grower momoese's Photo Gallery Find me on the map! Zone: zone 10 Join Date: Aug 2005 Posts: 7,589 BananaBucks : 615 Feedback: 9 / 100% Said "Thanks" 3,747 Times Was Thanked 10,887 Times in 3,310 Posts Said "Welcome to Bananas" 728 Times	Re: banana leaves prevent skillet/pot sticking I have 3 cast iron skillets that are seasoned every time I use them. The largest is from my grandmother and still has seasoning around the sides that she put there 50 years ago!

12-13-2009, 08:58 PM	#15 (permalink)
sbl sbl's Photo Gallery Location: Pensacola, FL Find me on the map! Zone: 8/9 Join Date: Jul 2009 Posts: 1,013 BananaBucks : 65,694 Feedback: 0 / 0% Said "Thanks" 177 Times Was Thanked 731 Times in 395 Posts Said "Welcome to Bananas" 154 Times	Re: banana leaves prevent skillet/pot sticking I have at least 5 or 6 cast iron skillets, one small, several regular, and one about 16 inches. I also have several deep cast iron pots and dutch ovens. I keep one regular skillet just for blackened cooking as the high temp you need for a good blackening burns the finish off. The others are better than teflon.

12-13-2009, 10:59 PM	#16 (permalink)
lorax Banned lorax's Photo Gallery Location: Ecuador, South America Find me on the map! Zone: USDA 13 / Köppen-Geiger BSh Name: Lorax Join Date: Jul 2007 Posts: 2,532 BananaBucks : 302,122 Feedback: 0 / 0% Said "Thanks" 742 Times Was Thanked 3,040 Times in 1,188 Posts Said "Welcome to Bananas" 464 Times	Re: banana leaves prevent skillet/pot sticking Ewwww. There are people out there who still use teflon? I try to keep to stainless steel, drop-forged iron, cast iron, and milled black iron myself. Oh, and copper for brewing. I also use a brass-copper alloy set of large bowls for making ice-cream.

12-14-2009, 05:54 AM	#18 (permalink)
jeffreyp Zone 10, South Florida jeffreyp's Photo Gallery Location: Royal Palm Beach Find me on the map! Zone: 10 Join Date: Aug 2006 Posts: 870 BananaBucks : 140,391 Feedback: 1 / 100% Said "Thanks" 30 Times Was Thanked 590 Times in 298 Posts Said "Welcome to Bananas" 4 Times	Re: banana leaves prevent skillet/pot sticking on white clothes spot touching the area with bleach will remove the stain. I haven't found a good stain remover for colored clothes

12-14-2009, 09:52 PM	#19 (permalink)
Patty in Wisc tropical nut Patty in Wisc's Photo Gallery Zone: 5 Join Date: Sep 2006 Posts: 3,115 BananaBucks : 337,908 Feedback: 1 / 100% Said "Thanks" 2,946 Times Was Thanked 2,510 Times in 1,203 Posts Said "Welcome to Bananas" 69 Times	Re: banana leaves prevent skillet/pot sticking Teflon when burned will makes birds real sick or may kill them. Lorax, be careful of aluminum. I always like stainless steel for cooking. We just got a Cuisineart 7 piece set & OH, I just love it!!! Don't know the real price...Mike cashed in some points he built up on bus. cr card to get it. The bottom has inner aluminum between the stainless to heat it faster & more even. The lids can go in oven too - all stainless. I'm tempted to do the nana thing but still don't know if it's the skins or leaves to boil in them! I have seasoned cast iron skillets & everything sticks to them LOL. I never scour them & boil water in them to clean & then wipe oil on they still stick. Still waiting for "leaves or peels?"! __________________ Got a lite? Patty ____ Patty in Wisc has sadly passed away 9/05/11. We will miss you Patty.

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