I love plantains. I'm Italian, I suppose you can guess by name,
but love Spanish cooking...very flavorful. When Nichole and me moved to Miami, I was introduced to Cuban food, and the flavors are exquisite, to say the least. Same with Mexican....which we run into more on the west coast of Florida, where we are now.
I've noticed each of you have particular tastebuds, which is what I'd really hoped for. (Variety is the spice of life)
Nichole took care of a huge parrot farm years ago, and during that time, learned how intense their tastebuds were, I think she told me one of the closest in amount to as human. So they all had their own favorite foods too.
(This paragraph in relation to all the different banana species you have chosen
as favorite.
)
I eat bananas every single day too. I lost mine through freakish weather here last winter, and have been busy with carvings so have only begun to garden again. I am going to have to replace many, i really did not expect the weather we had and nothing was protected. Miss my ice cream, but think it's going to come back.
Gino