Hi crew,
I have been here a week or so, reading through old posts to learn about the gang, as well as new things I didn't know about bananas. My wife is much better at internet than me, I am just learning, so please bear with me.
I would like to ask the question of you, and you may have already made this thread somewhere, but as mentioned, slow on internet right now and just figuring all this stuff out basically. If so, please give me link. (she uploads pics for me, to let you know my capabilities to date)
to question:
What is YOUR own favorite species of banana fruit, and why? Can you describe taste? Of course cavendish is the favorite import commercially, but to know what real experts on bananas think would be quite an interesting read to me. Thanks guys and girls.
Gino