Welcome to the first day of fall!
I am sitting here after dinner, celebrating the autumnal equinox, and waNted to wish you all a successful preparation for winter.
For the record, dinner was a nicely barbequed sirloin, baked potato, a side of steamed broccoli, and a bottle (shared, of course, and to my dismay) of a1997 Beaulieu Vineyards George de la Tour Cabernet Sauvignon.
Go out there and make up your own holiday!
HAPPY FALL!
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John Case
Rookie Gardener, Veteran Drinker
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