Re: Ice Cream and Dwarf Brazilian both flower under 6 months
I tend to eat them when they are completely yellow. Beyond that when you peel them, some of the inner peel sticks to the nanner and I gotta pick it off. They are kinda too mushy for me even when yellow, but bad tasting before that. I usually let some get some black and get mushy to be frozen and later blended as ice cream banana ice cream. So ono! I've had mine fruit at 7-8 feet, but subsequent generations seem to be getting taller. Usually have to prop all of them up even before flowering or they flop over.
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