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Veinte Cohol
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:{ Man I wished I could get my hands on a Veinte Cohol pup to plant and nurture down here in Lizard Creek, La.
Would make a seasoned citizen smile foe show:}:08: |
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I just added a Veinte Cohol pup to my collection. I'm hoping it does well.
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Another nice one Amigo!
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Awesome! How long did it take and how large was your plant you got? Mine was a small plant from Logees but nice and healthy,it's nice and thick and three tall now a few months later. It's kinda shaded under the other large mats around it.
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Just over 12 months..
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Update us with pics as the weeks go on :08:
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Veinte Cool !!!
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Nice :lurk::lurk::lurk:
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Beautiful, just beautiful. So now will they avoid the cold? Christmas banana cream pie?:lurk:
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Wow, fattening up already? Talk about fast.
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Looks very happy with the way you are treating it. More hands and fingers than I've usually seen in pictures of this variety.
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Man that VC really throw a flower and pushed out the fruit quick in under a month. My I think dwarf Orinoco has had fruit hanging for a month about 3 dozen,and they haven't put anymore size on for a few weeks?
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Never mind just read dwarf have smaller fruit.
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That's amazing! From closed bloom on 8-18 to fingers filled (and turning yellow?) not even a month later on 9-12?
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Damn Michael. I give you a pup last year and yours is blooming and mine is doing nothing. Of course, I didn't protect it last winter and I've totally neglected it this summer so I guess it's my fault. Great job. Tell me about the taste when you harvest.
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Hope they taste better than the report from the greenhouse winter ones reported a few years ago (from Dan?). Thanks for the nice series of updates.
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Could be a month or more here. |
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Looking awesome Michael!!! Wish you a great harvest of sweet bananas! After all,they shouldn't belong to the Sucrier subgroup for nothing! Niņo is a personal favorite from all(few) varieties I have tried,so this one should be pretty great too I think! :)
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Mine all died. :( I had one flower very late in the year and they never developed and that entire mat froze to death. My greenhouse was too crowded and I was hoping that at least one would survive the winter but they proved to be very susceptible to cold weather.
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I still have another month to month and a half before I'll have to start hangin mine in the house.
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So here we go... Not fully ripe, I'm sure them peels have some more flavor in them for the nanners.. Started on the tart side and finished w/ a citrus flavor.. Not mealy, or soft like an orinoco, but not a treasure like a Manzano. Like I said not completely there but still better than a Cavendish.. :^)
![]() Peel is thin but surely has more for the nanners since the ends are still green. ![]() |
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