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Old 09-16-2009, 11:29 AM   #2 (permalink)
Richard
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Default Re: Fungus in my Ice Cream?

Basically the pot is too small. The yellowing is from root-bound and the browning is from the heat. You could put it in a 20 gallon pot now and a 40 gallon next year, or go all-the-way-in-one-play and do the large tub now.
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