Re: Banana Bread with chocolate chips
Quote:
Everyone loves this so I've had to make 6 the past 2 weeks.
You can modify the nuts and chocolate to taste.
1 3/4 cup all-purpose flour
1 1/2 cup sugar
1 tsp baking soda
1/2 tsp salt
MIX up in a bowl then add and mix in
1/2 cup Nestles Semi Sweet Chocolate chips
1/2 cup pecan pieces
(vary these according to taste) but this combo works great
2 eggs
1/2 cup vegetable oil
1/4 cup + 1 tbl buttermilk
1 tsp vanilla extract
MIX in another bowl
Mash 6 cavandish size or 5 orinoco size bananas with a fork in a third bowl until real mushy.
Add to wet ingredients and mix then add in dry ingredients and mix well.
I have a 1 1/2 qt Corning ware loaf pan that measures about 7 x 5 1/2 x 3 deep that is just right. Spray inside with Pam and fill to about 1/4 inch from top.
Cook at 325 for 1 hr, 20 minutes - your pan might take a different time.
It gets dark on top - not golden so don't get upset and think it's burning.
Cool on wire rack then turn over and it slides right out.
Microwaved slice with butter - YUMMMM
Enjoy - Terry
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Bump for the new members to enjoy. Thanks again Terry.
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