Hey Ya'll,
I hope that everyone is safe and out of harms way.
My wife was at a coffee shop the other day. They were giving away used coffee grounds. The idea is to recycle the grounds as a compost or fertilizer. Has anyone one had success with this? I am worried about the "flavoured" variety. I would think that the grounds were treated with some chemical to make chocolate hazelnut french roast supreme. Decaf has me worried as well.
Have a great Sunday.
