Re: Panama disease making a comeback
I am grateful to find this thread here. Because 35 year ago I ate Gros Michel. That was a banana!! In this moment we have only Cavendish as an alternative, because the world wide banana market is domited by 4 to 5 companies. Two years ago I ate some Gros Michel in Ecuador. They were lovely and I was remembered to my youth and I am started to think an investigate about reactivation of Gros Michel production. Maybe someone is interested in diskussing this!
Last edited by Bananachris : 06-13-2008 at 09:25 AM.
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