Quote:
Originally Posted by subsonicdrone
thank you for the tour
matoke grows great here... pups a lot as well
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If/when you get fruit, definitely look up the traditional way to prepare it. It usually involves steaming it in wrapped leaves on top of stem and leaf parts. It is said the flavor is better when done this way (as opposed to just using a regular steamer or boiling), and when compared side by side, its easy to tell the batch prepared traditionally.