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Originally Posted by luisport
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Regarding my new musa varieties, they are from a french nursey where i got my Da Jiao. They are a great reliable source. I will post what they have there:
Musa 'himalayan mountain'®:
This variety of banana was discovered in Himachal Pradesh at altitude (1750 m) in the middle of the Himalayas (North India). It produces edible bananas with a mild flavor. We are proud to offer it to you and to produce it in our nursery. The himalayan mountain® musa is larger than its cousin himalayan fruit®. It is similar in its thick, pruinose foliage under the foliage and on the trunk.
[Musa 'himalayan mountain'® (bananier fruitier)* - Pépinière Ecologique La Maison du Bananier](
https://www.lamaisondubananier.com/b...-fruitier.html)
Musa x fruit®:
New variety developed by our nursery, musa x fruit is a very promising variety for its hardiness and rapid fruiting, proven with the last winters. It is quite close to dajiao and Himalayan fruit®, the foliage is more erect and slightly embossed, green under the lower and upper side. Its average height is 2.5 meters. Like many fruit varieties, the pseudostem is pruinose.
[Musa x fruit®* (Bananier fruitier) - Pépinière Ecologique La Maison du Bananier](
https://www.lamaisondubananier.com/b...-fruitier.html)