Kat2

I found 2 bullet smokers in disrepair (not Brinkmann's, darnit) so fixed them up and fired them up on T-day to cure them. Figured I might as well smoke a turkey so I did. Neighbor brought me mashed potatoes, sweet potato casserole, green beans and dressing/stuffing. Next day bones cooked down, picked over, tossed in the rear backyard and stock made. Most of the bird is in the freezer. To keep this "on point", I haven't done anything except water my musas; we need rain.

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