Quote:
Originally Posted by mand
I was just wondering what to have for breakfast when got sidetracked by the forum - serendipity!!
The pan's already hot (I can smell the oil) because I forgot I was planning to eat eggs... aaagh. back soon.  |
Well, yum.
After I took off the blackened bits, of course, but those aren't your fault
and the dog was grateful.
Next time I'll try cinnamon in it, or add mashed overripe pear. Or both. Small dollops topped with ice cream would do for a posh dinner; maybe with flour it would be a ridiculously simple way of making banana bread - in a pan?! Hm... ideas from ideas... lucky I have loads of eggs in the house. And bananas!