Re: wraping nanners
I live in the Houston area and I wrap mine (certain ones) on cold nights but then unwrap them a day or two later once the danger of frost at night has gone away. I primarily do this because in Houston, we can be down to near freezing one night then back up in the mid-70's the next day. Combine that with the ever-present humidity here and I just worry about rot if I leave the freeze cloth on for too long. You proably don't have to worry about the humidity as much as I do, however.
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