Grilled Bananas with Maple Creme Fraiche (Food Network)
 

I just happened to tune in right when two banana recipes were featured...


Grilled Bananas with Maple Creme Fraiche Recipe courtesy Bobby Flay, 2007

Show: Food Network Specials
Episode: All-Star Grillfest: South Beach





4 ripe bananas, halved and left in peel
Vegetable oil
1 cup creme fraiche or sour cream
1/4 cup pure maple syrup
Fresh mint, for garnish
Fresh raspberries, blackberries and blueberries, for garnish


Preheat grill.
Brush cut side of bananas with oil. Grill until golden brown, about 2 minutes. Turn over and continue grilling until just cooked through.

Whisk together creme fraiche and maple syrup, place a large dollop in the center of each banana half. Garnish with fresh mint and berries.