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Re: Malaysian Cultivar - Pisang Kari - The Tasteless 'Naner
Very interesting plant to me. I assume it still has some of the nutritional value of a banana/ plaintain and the fact that it's tasteless should be looked at as an advantage. A lot of people eat tofu and I think in cooking this cultivar should be looked at much the same. It would pick up on the flavorings of what it was cooked with.
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Re: Malaysian Cultivar - Pisang Kari - The Tasteless 'Naner
This is going to be interesting thread Tog. I was wondering how nobody is picking them :):). All clear now. Anyway nice naner. Like light coloring.
:woohoonaner: P.S. U R driving on left side of road? |
Re: Malaysian Cultivar - Pisang Kari - The Tasteless 'Naner
Thanks, Tog, great presentation!
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Re: Malaysian Cultivar - Pisang Kari - The Tasteless 'Naner
Wouldn't it be cool to have bananas growing wild on the side of the road! Even better, to be able to wear shorts all year round! Thanks for the pictures and info!
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Re: Malaysian Cultivar - Pisang Kari - The Tasteless 'Naner
Tog, I just noticed your bag. Is that a banana knife you've got there?
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Re: Malaysian Cultivar - Pisang Kari - The Tasteless 'Naner
Neat - it looks a lot like an Ecuadorean cultivar that the Kichua call "Platano Pelma" - they figure it tastes like cooked Xanthosoma roots.
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Re: Malaysian Cultivar - Pisang Kari - The Tasteless 'Naner
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