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Banana Recipes How do you prepare your bananas? Share your banana and plantain recipes here. Banana bread, nuclear tostones, banana pudding, banana custard, banana pie, fried bananas, banana ice cream, banana butter, plantain soup, banana chips, banana wines, banana smoothies... and more!


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Old 08-01-2014, 02:37 PM   #1 (permalink)
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Joy Organic

Organic taste better than non-organic
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Old 08-01-2014, 06:29 PM   #2 (permalink)
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Default Re: Organic

How can you tell with absolute certainty........
Hmmmm......
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Old 07-04-2016, 09:00 PM   #3 (permalink)
 
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Default Re: Organic

If you are talking store bought, I agree. Better texture for sure, basically the same taste. Cavendish.
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Varieties I supposedly bought: Manzano, Cavendish, Blue Java, Sweetheart, and Gros Michel.
What it seems I actually have: Brazilian, Cavendish, Namwah, Dwarf Red, Gros Michel, Pisang Ceylon, Veinte Cohol and SH 3640, and American Goldfinger. FHIA 1, Paggi and FHIA 17... Always room for one more.
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Old 10-23-2018, 01:05 PM   #4 (permalink)
 
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Default Re: Organic

Quote:
Originally Posted by cincinnana View Post
How can you tell with absolute certainty........
Hmmmm......
True words brother...keeping it real as always

(by the way.... my stomach hurts so bad...ouch)
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Old 10-23-2018, 01:22 PM   #5 (permalink)
 
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Default Re: Organic

Must be a regional thing, because organic bananas is the only thing several of my organic friends including myself don't like. Everyone I know organic and not agree homegrown bananas are best.
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Old 10-23-2018, 04:24 PM   #6 (permalink)
 
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Default Re: Organic

Quote:
Originally Posted by Botanical_Bryce View Post
Must be a regional thing, because organic bananas is the only thing several of my organic friends including myself don't like. Everyone I know organic and not agree homegrown bananas are best.

We have had the same experience. My wife brought a hand of organic cavendish home from the local Publix and they were terrible. She was surprised because usually organic product tastes much better.
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