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Banana Recipes How do you prepare your bananas? Share your banana and plantain recipes here. Banana bread, nuclear tostones, banana pudding, banana custard, banana pie, fried bananas, banana ice cream, banana butter, plantain soup, banana chips, banana wines, banana smoothies... and more!


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Old 05-11-2008, 12:04 PM   #1 (permalink)
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Default Banana on a stick

This is a really common snack, especially in the jungle.

You need:

Just-ripe bananas
Robust bamboo skewers
A charcoal grill, like a hibachi

Peel and skewer the nanners, then grill them lightly over hot charcoal.

Ta-dah. Easy, wasn't it?

I've also had these fresh off the grill and dipped in chocolate.
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Old 05-11-2008, 12:34 PM   #2 (permalink)
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Default Re: Banana on a stick

Also popular and sold commercially:

1 ripe (no spoilage) banana on popsicle stick, dipped in chocolate -- often with chopped nuts, then frozen.
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Old 05-11-2008, 02:22 PM   #3 (permalink)
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Default Re: Banana on a stick

It's actually easier to chocolate-dip them after they're frozen, rather than before. But frozen nanners isn't really something I've seen here - they seem to be a room-temp or hotter type food.

Odd, for a tropical climate, but there it is.
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