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Banana Recipes How do you prepare your bananas? Share your banana and plantain recipes here. Banana bread, nuclear tostones, banana pudding, banana custard, banana pie, fried bananas, banana ice cream, banana butter, plantain soup, banana chips, banana wines, banana smoothies... and more!

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Old 09-06-2019, 12:04 AM   #21 (permalink)
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Default Re: Banana leaves in cooking

The reason for using banana leaves mainly has to do with the utility of the cooking method.
It holds in the moisture during cooking, or in the case of steaming, prevents the inside from absorbing excessive moisture and falling apart.
There are some great Southern/Northeastern Indian and Sri Lankan recipes that use banana leaf with rice.
Also in some parts of the world they did not use plates and ate on banana leaves, which acted like disposable plates. Or if a banana leaf is placed over the plate, it makes clean up easier afterwards. It's a unique experience eating your food over a banana leaf. I think it can make the food more appetizing.
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Old 09-07-2019, 03:31 PM   #22 (permalink)
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Default Re: Banana leaves in cooking

i just found out you can buy banana leaves from mexican store for $1.25 a pound.
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Last edited by bencelest : 09-07-2019 at 05:35 PM.
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