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| Main Banana Discussion This is where we discuss our banana collections; tips on growing bananas, tips on harvesting bananas, sharing our banana photos and stories. |
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#1 (permalink) |
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Not far from Yellowstone
Location: Idaho Falls Idaho
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Hello, and thanks in advance.
I am in need of some technical information on musa leaf tissue nutrient analysis parameters, or extracted leaf sap nutrient level averages in (ppm) I spoke with Agri-Starts any they couldn't help me. So I'm hoping someone on this board could point me in the right direction. It would be greatly appreciated. Also, here is some very good technical research on understanding musa root development. It's a pdf 2.7 mb download, and full of musa info. http://bananas.bioversityinternation...tions/root.pdf
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#2 (permalink) |
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Not far from Yellowstone
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I found what I was looking for (it wasn't easy) a very nice professor in Hawaii was able to help me. If you monitor plant health with a lab test, here's the info.
Musa leaf tissue nutrient specs: nitrogen 2.4 -3.0 % phosphorus 0.25 -0.24 % potassium 2.7 - 3.5 % calcium 0.4 - 1.0 % magnesium 0.20 - 0.36 % manganese 25 - 150 ppm zinc 15 - 18 ppm iron 60 - 80 ppm copper 5 - 9 ppm boron 11 ppm
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#3 (permalink) |
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banana junkie
Location: sparta, tn.
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you could probably talkt to gabe15.....he knows alot about the tissue stuff.
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#4 (permalink) |
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GMO creator
Name: Pito
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i checked some of my notes on some trials i did around 10 years ago using an improved dwarf cavendish cultivar. here are the nutrient levels of our plants - all grown under organic conditions using only horse manure
these are mean values of 150 plants: N - 3.3% P - .23% K - 3.0% Ca - 1.4% a tad high but no symptoms of any toxicity or Mg & K deficiency Mg - .40% Cu - 11.8 ppm Fe - 184 ppm some might think this high but no symptoms of toxicity were noted Mn - 229 ppm same as for iron Zn - 24.3 |
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#5 (permalink) |
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Not far from Yellowstone
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Great info inkcube, thanks for taking the time to share it. Thank-you.
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#6 (permalink) |
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GMO creator
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no problem High Brix! hope it helps.
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