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-   -   FHIA-17 and Hua Moa (http://www.bananas.org/f2/fhia-17-hua-moa-16624.html)

Nicolas Naranja 07-29-2015 03:53 PM

Re: FHIA-17 and Hua Moa
 
Quote:

Originally Posted by Going Bananas (Post 262460)
Dr Nick

But why will you narrow the 30 varieties to only 5?
Im sure the 18s, the DB, HM and 3640
are marketable and profitable(quick return on investment).

Thanx!

I will still likely have 30 varieties, but it will probably be one example of each variety instead of what I have now. This will probably be a three year process of pulling out and replanting. Why have a variety in a field that is only going to make me 6 or 7 dollars when I could use that space and have one that makes me $30?

merce3 08-01-2015 04:52 PM

Re: FHIA-17 and Hua Moa
 
Quote:

Originally Posted by robguz24 (Post 261920)
Fry them any way you want. Popoulu types like Hua Moa are a bit more starchy than Maoli types like Ele Ele. They also have a more pithy center.

thanks. i don't know how i missed your post. they tasted great. i have a small hua moa growing, so we'll see how they compare. i lost my last one to rot during the winter. i will have to protect it better this year.

thanks chris! your search skills definitely trump mine... i was coming up empty. looks like i have some reading to do.

Rmplmnz 08-01-2015 05:27 PM

Re: FHIA-17 and Hua Moa
 
Quote:

Originally Posted by merce3 (Post 262604)
thanks. i don't know how i missed your post. they tasted great. i have a small hua moa growing, so we'll see how they compare. i lost my last one to rot during the winter. i will have to protect it better this year.



thanks chris! your search skills definitely trump mine... i was coming up empty. looks like i have some reading to do.

No worries George, you re most welcome my friend!! I have an affinity for Hua Moa. I just sent a pup to Don & Katie Chafin of Going Bananas in Homestead (through another member). They lost their Hua Moas.

lukem5 10-22-2015 06:58 PM

Re: FHIA-17 and Hua Moa
 
Quote:

Originally Posted by Nicolas Naranja (Post 204972)
Anti-disease. I will put a bunch bag on the fruit this week and the spray basically sanitizes the fruit. I haven't spent a lot of time determining the critical step, but I have noticed that when I deflower, spray and bag I have excellent fruit quality. I have deflowered and bagged and still had fungal rot on a few fingers so I figure the spray is pretty important. The two products I am using are certified for organic use.

have you ever found the "critical step" yet? I really think its the spray + bagging combo, but the bagging is most important to protect from insect damage/sun burning.

I wonder how good bunch quality would be with bagging only?

Nicolas Naranja 10-22-2015 07:44 PM

Re: FHIA-17 and Hua Moa
 
Quote:

Originally Posted by lukem5 (Post 265946)
have you ever found the "critical step" yet? I really think its the spray + bagging combo, but the bagging is most important to protect from insect damage/sun burning.

I wonder how good bunch quality would be with bagging only?

The sprays are not required


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