SoBe Musa
08-17-2009, 02:04 AM
Ingredients:
6 ripe bananas
1a 2 tablespoons melted butter or oil, use less if you prefer
6 thick slices of cheese, use mozzarella or other cheese that melts easily
Aji criollo
Preparation:
Preheat oven to 400 F.
Peel the ripe bananas, put them in a baking tray and rub with butter or oil.
Bake the bananas for 30 minutes, then Turn and bake for 15 to 20 minutes or until browned on both sides.
Remove the bananas from the oven, make a horizontal incision in the middle of each banana and fill with slices of cheese.
Let the cheese melts and serve immediately, with or without pepper according to your preference.
http://i815.photobucket.com/albums/zz77/SoBe_Musa/PLANTAS.jpg
6 ripe bananas
1a 2 tablespoons melted butter or oil, use less if you prefer
6 thick slices of cheese, use mozzarella or other cheese that melts easily
Aji criollo
Preparation:
Preheat oven to 400 F.
Peel the ripe bananas, put them in a baking tray and rub with butter or oil.
Bake the bananas for 30 minutes, then Turn and bake for 15 to 20 minutes or until browned on both sides.
Remove the bananas from the oven, make a horizontal incision in the middle of each banana and fill with slices of cheese.
Let the cheese melts and serve immediately, with or without pepper according to your preference.
http://i815.photobucket.com/albums/zz77/SoBe_Musa/PLANTAS.jpg