banana berserker
07-09-2008, 09:51 PM
5c fresh or frozen blueberries (washed/stems picked off, I always do half blackberries and half blueberries) tastes great that way!
1 Tbsp fresh lemon juice
1/2c granualated sugar
1/4c cornstarch
1/4c water
1 prepared graham cracker crust
1.place berries and lemon juice in medium sauce pan ( i call it a a pot )
2.sprinkle sugar over berries
3.heat on medium-heigh untill its boiling. reduce heat and simmer 2-3 min
4. stir together cornstarch and water untill all the cornstarch is dissolved. add to the berry mixture. let simmer another 2 min.
5.remove from het and pour into prepared crust. cool 20 min then refrigerate at least 1-2 hours.
I promise youll love this pie. i havent tried but maybe experament with different berries. if you find a great combo of berries post it! id love to hear it!
1 Tbsp fresh lemon juice
1/2c granualated sugar
1/4c cornstarch
1/4c water
1 prepared graham cracker crust
1.place berries and lemon juice in medium sauce pan ( i call it a a pot )
2.sprinkle sugar over berries
3.heat on medium-heigh untill its boiling. reduce heat and simmer 2-3 min
4. stir together cornstarch and water untill all the cornstarch is dissolved. add to the berry mixture. let simmer another 2 min.
5.remove from het and pour into prepared crust. cool 20 min then refrigerate at least 1-2 hours.
I promise youll love this pie. i havent tried but maybe experament with different berries. if you find a great combo of berries post it! id love to hear it!