Re: Gros Michel
Firm and creamy the same way that fresh Chanvre (goatsmilk cream cheese) should be, but with a more definite "banana" bouquet than Cavendish, without any "grainy" mouth feel the way that Cavendish has. It's also a little bit more crisp than Cavs are in terms of the feel of the bite.
I also do blind tests (with GMs, Cavs, and Sedas), and GMs always come out the clear winner.
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