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Patty in Wisc · 04-14-2009, 10:05 AM

I have fish sauce in my fridge. It is made w/ anchovies & I LOVE anchovies. It's just more salty & fishy tasting than soy sauce.
I've seen (on TV) dried fish in markets. I believe anchovies are salted & then dried... not fermented (?)
I will try just about anything, but no GRUBS or bugs for me. I find Iris borers when I clean the tubers. I freak when I see them...UGLY - almost 2 inches long & fat. Chinese might eat them.

04-14-2009, 10:05 AM	#42 (permalink)
Patty in Wisc tropical nut Patty in Wisc's Photo Gallery Zone: 5 Join Date: Sep 2006 Posts: 3,115 BananaBucks : 429,146 Feedback: 1 / 100% Said "Thanks" 2,946 Times Was Thanked 2,510 Times in 1,203 Posts Said "Welcome to Bananas" 69 Times	Re: Weird Food - Care to share? I have fish sauce in my fridge. It is made w/ anchovies & I LOVE anchovies. It's just more salty & fishy tasting than soy sauce. I've seen (on TV) dried fish in markets. I believe anchovies are salted & then dried... not fermented (?) I will try just about anything, but no GRUBS or bugs for me. I find Iris borers when I clean the tubers. I freak when I see them...UGLY - almost 2 inches long & fat. Chinese might eat them. __________________ Got a lite? Patty ____ Patty in Wisc has sadly passed away 9/05/11. We will miss you Patty.