Bob

I thought it was only me with the food disorder! I don't think I can top scorpions and dog but, I like the fried front portion of Botan Ebi , and monkfish liver is a seasonal favorite here. Raw quail eggs are ok, I guess uni is my favorite. Frogs legs are ok if prepared well. The scariest thing I think I've eaten was a pre made frozen Chinese hot pot, extra spicy hot with some things I couldn't and didn't care to identify. I'll think of more by the time I get home.

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