Originally Posted by Akula

Found some baby bananas in the fruit section at my local Publix on 9th Ave for any locals reading. They were in the section with the plantains. First time I have seen them in our area. The brand is Chiquita and the label says Manzano from Columbia. The hands of about eight were completely green when I bought them a week ago. Just now turning yellow. I understand that they should be brown to eat but decided to test a yellow one with a few spots. Uckkk! Not that I have actually eaten one but it tasted like a dusty, raw potato. I guess I will have to wait another week.

I'm use to waiting about two-three days to consume an avocado but waiting ten - fourteen days between purchase and consumption of a manzano is ridiculous. How does Chiquita plan to sell much of these things? Consumers who eat this thing (probably a high percentage are Mothers purchasing for their toddlers) when its yellow are going to be very disappointed.