Quote:
Originally Posted by Darkman
I have also heard of cooking pork and fish wrapped in the leaves. I do know there care recipes for the flower petals!
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I'd love to try that, too. There are a lot of recipes with the leaves and the blossoms, but unfortunately I live in an area where they're more than likely never going to get the chance to blossom. My personal plants, I mean! Someone up here probably has a great set up, but not me!