Quote:
Originally Posted by Darkman
To be clear, are we speaking of using the leaves as a cooking vessel but NOT EATING THE LEAVES! Right?
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Yes! I would be using them as a tamale wrapper, so just like you don't eat the corn husks in that version of the recipe, the banana leaves are treated in the same manner. They just serve as a wrapper, and a means to steam the masa and all that inside, not to be eaten themselves!
