Quote:
Originally Posted by cincinnana
Malanga.
I picked mine up at the market and have grown them ever since for the awesome tropical foliage.
Never have eaten them though.
Easy to grow and overwinter in containers in zone 5/6.
Btw your plants are beasts....Looking good. 
Waiting for " New corms #3"
.This is a malanga repot carnage photo......I should eat them instead of repotting them.
For Sunday breakfast I might make Goetta, eggs and hash browns( shredded malanga) and toast.
Can you smoke them?
Malanga
by
Hostafarian,
on Flickr |
Thank you Mike!.....Just trying to do my best with the plants!....
"Waiting for "New Corms #3!".......hahahahahaha!.....LOL!.....
Ummm!.....Yummmy!...That sounds like a awesome Sunday breakfast!.....
Don't know about smoke them, tho!.....I have never tried!....
I have been eating Malanga since I was a child!.....My mom used to boil them first, then peel them, cut them in chunks and blend them with milk, a little bit of honey and liquid vanilla flavor!......What a refreshing, very nutritious milkshake!....Now you got me hungry!.....