My dad bought this two years ago at a local florist. There's no name whatsoever on the tag except 'banana plant' (very useful eh!
)
It's currently growing in my kitchen with plenty of sun. Temperatures sometimes drop to 10C (50F) (we don't heat much
) thus the browning.
It's about a foot an a half high (mother plant). I'm going to repot in the spring. Should I wait before separating the pup?
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