Quote:
Originally Posted by Iunepeace
Interesting. I didn't know those markings were only found in the Cavendish group. Do the Brazilians/Apples not have blood splotches in their youth then?
I honestly have no clue what variety it is now lol. I was initially wondering about Ladyfinger, but apparently that's a common name for many varieties.
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I had another banana with the 'blood marks' on it while small, but I can't recall whether it was a Dwarf Brazilian or a Manzano. I think it was the DB.