I have lots of citrus in bloom right now. I need to make a list of the varieties I've got. Most are separate trees but a few are grafted onto other trees. Many are still in pots (I grafted/budded them myself after obtaining certified budwood from CCPP) but will go in the ground soon. I'm going to start a list now and will add to it as I go out and check around and find things I'm sure to miss....
Two navel oranges dating from the 1970s which are of two unknown varieties. I picked about 800 pounds of citrus from them this year, like most years. I still have about 20 pounds 40 pounds of very ripe fruit on the tree which I'm eating daily. The trees are in full bloom with a great scent reaching 100 feet away or more.
An unknown variety of lemon of about the same age. I pick maybe 200-300 pounds of lemons a year. Most of the crop is still on it.
An Oroblanco - I don't eat it due to effects on statin (cholesterol medication) I take
I picked about 200 pounds for sale to the fruit stand (which buys most of the above fruit)
These are younger and just coming into production:
Valencia
Gold Nugget
Tango
Kishu
Tahoe Gold
Miyagawa Satsuma
In Pots:
Centennial kumquat
Nordman Seedless kumquat
Page (mandarin/tangelo or whatever)
Clementine de Nules
Fremont mandarin
SRA 92 clementine mandarin
Xie Shan satsuma
88-2 mandarin
Caffin clementine (perhaps the prettiest of all citrus when full grown, IMO)
USDA 15-150 mandarin
Wow, the other day I told somebody that maybe I had 15 citrus. I just counted 10 varieties in ground, 10 more varieties in pots (14 plants with some duplicates)...
Grafts onto some of the first three:
Smith Red Valencia
Midknight Valencia
Palestine sweet lime
Buddha's Hand citron
I still hope to get Dekopon some day, but might be about done otherwise.
For what it's worth, I've not found a pigmented citrus that I really like enough to justify planting. I've tasted the same fruits that others have raved over (i.e., at Lindcove tasting) and I just don't get it. Bland.
I usually don't fertilize my citrus as they are productive enough without it. I have been pruning my large navels to make it easier to access them with picking ladders. And I prune my lemon tree as it gets too tall and was planted by prior occupant too close to the house.
Oh yeah, one more that I might get some time is Ortanique tangor. I tried grafting it once with wood from CCPP but that wood was too immature, IMO. Toots Bier had highly recommended it for juicing over any Valencia (for California conditions, at least)
blah blah blah
One more thing....Mitchel, you said you had a "Paige". If you mean Page, I think you'll need a pollinator if you don't already have one or you can spray with giberrillic acid (GA3), especially if you don't want seedy fruit.