When you need to chop back how do you all do it?
I am thinking angel chops may work best to help with water run off
Or does it even matter? I have 4 very large maybe ice creams planted about a week ago
They have been cut back to around 3' with a pretty fat stem.
So far I've got 2" rain in two and half days(With rain filling the forecast) they seem fine, but I wonder if my flat cuts on top could induce rotting.